StudySphere provides fast, easy and free access to a wide variety of research-quality child-safe websites organized for education online from home, school, study abroad and home school. StudySphere’s goal is to help students, teachers, librarians, and other researchers find both highly targeted and closely related information quickly.
Votes:0 Bibliography on African Americans in Agriculture: History and Culture (Selected Sources from the AGRICOLA Database) This entire bibliography may be copied and distributed. For additional information on this bibliography or the AGRICOLA database please contact the National Agricultural Library at (301) 504-5779 or FAX (301) 504-6927 or email to epu@nal.usda.gov AU: Byars,-D. TI: Traditional African American foods and African Americans. SO: Agric-human-values. Gainesville, Fla. : Agriculture and Human Values, Inc. Summer 1996. v. 13 (3) p. 74-78. CN: DNAL HT401.A36 LA: English PT TYPE: Article AU: Nieman,-Donald-G. TI: From slavery to sharecropping : white land and Black labor in the rural South, 1865-1900. ST: African American life in the Post-Emancipation South ; v. 3. SO: New York : Garla Read More Go to Site
Votes:0 A Taste of the Ancient World: Farming at Karanis Grain Production and Processing Threshing near Karanis, late 1920s Archive Photo 806 This photograph, taken during the excavations at Karanis, demonstrates that
farmers in early 20th century Egypt used methods of grain processing similar
to those employed in antiquity. Wooden Winnowing Fork KM 3420 1st c BC - 4th c AD Karanis, Egypt Wooden Grain Scoop KM 3355 1st c BC - 4th c AD Karanis, Egypt These two objects testify that people at Karanis had a good understanding
of the mechanics of both grain harvesting and woodworking. The winnowing
fork was used to throw threshed grain into the air in order to separate
the wheat from the chaff. The grain scoop was used to load and unload grain.
It is important to note that these items were purposefully Read More Go to Site
Votes:0 F rom his origin, man struggled endlessly to get food. B ut the forms of this quest have greatly changed. T his exhibition of Agropolis-Museum wants to show the most significant facts of the agro-food development, essentially in the euro-mediterranean region. The survey of the development of man and agriculture is divided into three periods -10 000 years)" NOSAVE BORDER=0 height=105 width=180> 19th century)" BORDER=0 height=105 width=196> today)" BORDER=0 height=105 width=178> Click on the picture The pre-agricultural times correspond to collecting, hunting and fishing. It started approximately 3 million years BP. The agricultural times began with the development of agriculture simultaneously at six points in the world. It lasted from 10000 years BP up to the 19th century. The agro-industr Read More Go to Site
Votes:0 Search FranÇais V i r t u a l E x h i b i t i on World's food Discover the astounding itinerary of the world's foods from the field to the dish. Compare their nutritional functions, histories, production, transformation, consumption, and the cultural traditions they are attached to. History of food and agriculture From his origin, man struggled endlessly to get food. But the forms of this quest have greatly changed... Farmers and farming over the world On a worldwide scale, farming shows a great diversity, and farmers are nonetheless different. The "Banquet de l'HumanitÉ" Although some people would say that "we are all in the same boat", the "Banquet de l?HumanitÉ" is here to show that each one eats according to one?s income, food resources and cultural background. Agropolis-Museum 951 Av. Read More Go to Site
Votes:0 Index | Search | Home | Table of Contents Stallknecht, G.F., K.M. Gilbertson, and J.E. Ranney. 1996. Alternative wheat cereals as food grains: Einkorn, emmer, spelt, kamut, and triticale. p. 156-170. In: J. Janick (ed.), Progress in new crops. ASHS Press, Alexandria, VA. Alternative Wheat Cereals as Food Grains: Einkorn, Emmer, Spelt, Kamut, and Triticale G.F. Stallknecht, K.M. Gilbertson, and J.E. Ranney EINKORN Origin and Taxonomy Agronomy and Production Marketing and Utilization EMMER Origin and Taxonomy Agronomy and Production Marketing and Utilization SPELT Origin and Taxonomy Agronomy and Production Marketing and Utilization KAMUT® Origin and Taxonomy Agronomy and Production Marketing and Utilization TRITICALE Origin and Taxonomy Agronomy and Production Marketing and Utilization FUTU Read More Go to Site
Votes:0 Apple Education Social Studies and Literature Background: Long before apples were cultivated, it is believed they grew wild in Central Asia and China, as well as in Southwest Asia, where biblical historians place the Garden of Eden. The Stone Age peoples of Europe cultivated apple trees. In 3000 B.C., the ancient Lake Dwellers of northern Italy and Switzerland also grew apples. The Greeks and Romans both cultivated apples. When the Romans conquered England (first century B.C.) they brought the art of apple cultivation with them. During the Age of Exploration, the apple was the most important cultivated fruit. The Spaniards brought apples to Mexico and South America. The Pilgrims of Massachusetts Bay Colony planted apple seeds *in 1629. Pioneers brought apple trees west. Indians planted tre Read More Go to Site
Votes:0 Printable Version E-mail this page You are here: About Us / History of Research at the U.S. Department of Agriculture and Agricultural Research Service Chronological history by decade from the creation of USDA in 1862 until 2005 t i m e e n i l Complete history in one file, without photos Feature stories with details on selected ARS research Legislative history of laws important to agriculture, food safety, nutrition, and the environment About this history Sources Chronological Complete Legislative Feature Stories About History Sources ARS Links Home Send comments or questions about this historical timeline to Linda Tokarz . Last Modified: 08/02/2007 ARS Home | USDA.gov | Site Map | Policies and Links FOIA | Accessibility Statement | Privacy Policy | Nondiscrimination Statement | Informati Read More Go to Site
Votes:0 AU Archives and Manuscripts Department Agricultural History On-Line Index This list will grow as we mount more materials on the Web. I. Research, Histories, Extracts Concerning Agriculture A Short History of Alabama Agriculture, 1820-1945 Alabama Supreme Court decisions on Slaves and Slavery, 1820-1865 II. Finding Aids and Collections On-Line Alabama Cooperative Extension System (ACES) Collection Inventory, RG 71 Alabama Cooperative Extension System (ACES) Subject Photographs Carter D. Poland Photograph Collection: "Cotton . . . and the Boll Weevil . . . ," ca. 1939 Return to Archives page Return to AU Libraries Home Last updated on February 05, 1998 Read More Go to Site
Votes:0 Gateway to Vermont's Rural Heritage he Billings Farm & Museum is keeping alive the spirit and values of Vermont's rural past. The farm dates back to 1871, when native Vermonter, Frederick Billings, set out to build a farm and forestry operation that would serve future generations as a model of wise stewardship. His farm flourished, and today, is still a first-class working farm, operating with a museum of Vermont's rural heritage. The Billings Farm & Museum is an operating partner of the Marsh-Billings-Rockefeller National Historical Park , the only national park to tell the story of conservation history and the evolving nature of land stewardship in America. The Park is a gift to the people of the United States from Laurance S. and Mary F. Rockefeller , and represents several genera Read More Go to Site
Votes:0 Published by City Farmer, Canada's Office of
Urban Agriculture Philadelphia's Community Garden
History by Libby J. Goldstein libby@igc.apc.org In 1897, 56th & Haverford was divided into 1/5th acre plots by the
Philadelphia Vacant Lot Cultivation Association to afford gardening
space in Philadelphia because "great distress prevailed in our city on
account of lack of employment". The Vacant Lot Cultivation
Association provided land and technical assistance through at least
1919, encouraging children to garden and adults to begin for-profit
market gardens on lots throughout Philadelphia. From 1976 until
1989, Penn State Urban Gardening Program sponsored a half-acre community
garden at 56th & Haverford. The area was gardened, developed,
de-developed, gardened and, finally, redeveloped in one c Read More Go to Site
Votes:0 The Core Historical Literature of Agriculture (CHLA) is a core electronic collection of agricultural texts published between the early nineteenth century and the middle to late twentieth century. Full-text materials cover agricultural economics, agricultural engineering, animal science, crops and their protection, food science,forestry, human nutrition, rural sociology, and soil science. Scholars have selected the titles in this collection for their historical importance. Their evaluations and 4,500 core titles are detailed in the seven volume series The Literature of the Agricultural Sciences, Wallace C. Olsen, series editor. Current online holdings: Pages: 850,264 Books: 1,849 (1,910 Volumes) Journals: 6 (288 Volumes) For a related collection of core texts in the disciplines of home econ Read More Go to Site
Votes:0 The History of Gardening: A Timeline From Ancient Times to the Twentieth Century Noteworthy
Gardens, Events, Persons, Publications, and Facts in the History of Gardening References and Web Links Organized by Time Periods Some Information about Agriculture, Farming, Culinary Arts, Botany,
Horticulture, Technology, Arts and Crafts Compiled
by Michael P. Garofalo January 1,
2003 From
Ancient Times to 1600 The Seventeenth Century: 1600 - 1699 The Eighteenth Century: 1701 - 1799 The Nineteenth Century: 1800 - 1899 The
Twentieth Century: 1900 - 1999 Reference
Sources and Selected Links Objectives
and Comments Reminder:
You can search the Gardening Timeline and the Spirit of Gardening website. Search
Tips and Advanced Atomz Searching Techniques for Searching the Spirit of Gardening Website Do You Read More Go to Site
Votes:0 Historic Latta Plantation Bringing History to Life... Celebrate A PLANTATION CHRISTMAS November 23-24 (10am-4pm)! Site Menu PLAN YOUR VISIT SPECIAL EVENTS EDUCATION PROGRAMS SITE RENTALS MEMBERSHIP VOLUNTEERS BIRTHDAY PARTIES CHILDREN'S CAMPS HISTORY ANIMALS FOR KIDS NATURE PRESERVE CONTACT US LINKS Celebrate Christmas at Latta... In addition to the special events listed below, Christmas tours of the plantation home will be available throughout December! Click here for hours and tour times. Historic Latta Plantation is a circa 1800 cotton plantation and living history farm, located within Latta Plantation Nature Preserve. Tours of the Latta home are guided, and tours of the grounds are self-guided. Join our FREE Email Mailing List VISITOR EVALUATION Learn about Latta's Paint Restoration Pr Read More Go to Site
Votes:0 .mwsb{ background-color: 3366CC; border-width: 1px; border-color: 3366CC; border-style: solid; } .mwst, .mwst a{ font-family: arial,sans-serif; font-size: 8pt; background-color: white; color: blue;} Free Web Hosting Provider - Web Hosting - E-commerce - High Speed Internet - Free Web Page Search the Web History Of Agriculture Agriculture involves raising deliberately bred crops and livestock or food, fiber, and other materials. Although thousands of plant and animal species exist, only 200 plant and about 50 animal species have been domesticated. About 12 or 13 plant crops are important staples, and almost all of these are GRAINS--especially wheat, rice, and corn--that were domesticated from wild grasses by deliberate cultivation of their seeds. The practice of cultivating plants became es Read More Go to Site
Votes:0 Incubation and Embryology - University of Illinois About Lesson Plans Activities Resources History of Breeds America | Asiatic | English | Mediterranean | Continental | Polish | French | Games | Orientals | Miscellaneous | Bantams Class I - American Plymouth Rocks The Plymouth Rock was first exhibited at America's first poultry show, in 1829 in Boston. It is believed that these original fowls lost their identity and that the progenitors of our present Barred Plymouth Rocks were first exhibited in 1869 at Worcester, Massachusetts. These were composites of several blood lines. The first and most prominent cross was that of a Dominique male with Black Cochin or Black Java females, which was originally made at Putnam, Connecticut. The Dominique male used was not the American or Rose-Comb Domin Read More Go to Site
Votes:0 HISTORY
OF FARMING By Jerry
Wilkinson One question most asked of me is "How, or did they, really farm the Upper
Keys?" Farming was one of the methods, like fishing, the wrecker used to
tide himself over between salvaging shipwrecks. As the wrecking industry
began to close in the latter 1800s, the farming industry expanded. We can easily assume that early families raised sufficient plant foods
to support their own needs and probably enough to trade with neighbors
(if there were any) for other necessities of life. One looking for old
housing sites can readily spot them by the telltale signs of date palms,
sapodillas, guavas, mangoes and other fruit trees. Usually the remains
of a water cistern are nearby. Every homesteader grew their own fruit from
trees that the early Bahamian settlers knew Read More Go to Site
Votes:0 History of Farming & Cities Welcome to History Link 101's History of
Farming and Cites. Here you will be connected to research notes on the
development of farming and cities in the ancient cultures. History Link 101
is designed by a World History Teacher for World History Classes. Story
of Farming In depth look at the process of farming and the new machines and techniques used
over the ages. Includes pictures gallery of old tractors and
implements. (Includes Royalty Free Images) Farming Development African Chinese European (middle ages) Egypt Greek India Mayan Mesopotamia Roman Links to Other Farm Related Sites City Development African Arabian Egyptian Greek Indian Mesoamerican Mesopotamian Roman Ancient Egyptian Culture Also new: Images of Attack on Pearl Harbor D-Day Invasion Join Our Ma Read More Go to Site
Votes:0 Some History of Hawaii Agriculture Go Home This is a first attempt to assemble a history of agriculture in Hawaii. A history of U.S. agriculture can be found here and we have used their format. A brief history of Hawaii can be found here . We have worked to include what we could find, but we are always looking for more suggestions. Please contact Jim Hollyer with suggestions. Other Hawaii Agricultural Histories History of Sugar (HARC) Pre-Contact (prior to 1778) "Original settlers of Polynesia migrated through South-East Asia and Indonesia across Melanesia, before settling the Polynesian islands from 1000 BC to 500 AD. Hawaii was one of the last island groups to be settled. Archaeological evidence indicates the first Polynesians arrived in Hawaii from the Marquesas between 500 and 700 AD." Read More Go to Site
Votes:0 EAP Publications | Virtual Library | Magazine Rack | Search | What's new FAQs | Join the Ecological Solutions Roundtable A History of Sustainable Agriculture Sustainable agriculture has evolved from three perspectives: as a system of production to achieve food self-reliance; as a concept of stewardship; and as a vehicle for sustaining rural communities. The concept of sustainability is not new to farming practice, agricultural science, nor even to agricultural policy. It is now considered to have been a part of theory and practice in English agriculture for several hundred years until the mid-19th century. The repeal of the English Corn Laws played a major role in the demise of sustainable practices because it signified a shift away from food self-reliance. The back-to-the-land and vegetar Read More Go to Site
Votes:0 Welcome to Home.net Home Buying First Time Home Buyer Homes For Sale Home Loans Homes for sale by owner Real Estate Brokers Interior Decorating Real Estate Foreclosures Home Remodeling Work From Home Furniture Cheap furniture | Timeshares | Modular homes | Home improvements Read More Go to Site
Votes:0 The Origin of Horticulture The following are notes and comments that have been gatheredprimarily from sources listed below. Please do not expect theentire document to read like a well-constructed essay! These aregeneral notes that are meant to emphasize important points andprovide you a general framework for the Historical Development ofHorticulture. Where possible, I have embedded links to relevant siteson the Internet for further exploration. I encourage you to trythese! Why look at History of Horticulture? Arguably a valid question, but one that is asked by students inHorticulture. There are many reasons why it is important to gain anhistorical perspective of the development of Horticulture. Thefollowing quotes express some of these reasons nicely. From the standpoint of the a Read More Go to Site
Votes:0 HISTORY A. Old World The fig is mentioned frequently in the Bible and is included in the garden of Eden. It is a traditional food in the Jewish Passover celebration. The fig tree figures in the founding of great cultures and religions. Romulus and Remus, the founders of Rome, were suckled by a she-wolf under a fig tree, which later, in the time of Pliny, was revered as a sacred tree. While sitting under a fig tree, Siddhartha Gautama had the revelation that formed the foundations of Buddhism. Figs have been prized for both medicinal and dietary value. Mithridates, the Greek king of Pontus (120-63 B.C.), heralded figs as an antidote for all ailments and instructed his physicians to consider its uses as a medicine. Pliny of Rome (62-113) said "Figs are restorative. The best food that ca Read More Go to Site
Votes:0 This page has been visited times. Kansas Wheat History Description: Provides a brief history of Kansas wheat including a synopsis for each Kansas wheat crop from 1918-2003. Kansas Wheat History (PDF) You must have Adobe Acrobat to view PDF file. Download a free version of Adobe Acrobat. To download PDF file, hold down shift key while clicking on desired link Return to KASS Home Page Read More Go to Site
Votes:0 2451 Kissel Hill Road Lancaster, PA 17601 Phone: 717.569.0401 Fax: 717.560.2147 Weathervane Museum Store: 717.569.9312 Preserving Pennsylvania German Culture Coming soon! HORST HOTELS Please complete the information below. Fields in RED are required. Email: First Name: Last Name: Address Line 1: Address Line 2: City: State: AL AK AZ AR CA CO CT DE DC FL GA HI ID IL IN IA KS KY LA ME MD MA MI MN MS MO MT NE NV NH NJ NM NY NC ND OH OK OR PA PR RI SC SD TN TX UT VT VA WA WV WI WY Zip Code: You will be added to our Loyal Customer Club and receive monthly emails with various offers and news from Landis Valley Museum. This website works best in Internet Explorer Another Site Designed by Schell's Web Design Read More Go to Site
Votes:0 Friday, November 23, 2007 Get Your Grip on History Select the date of your visit to see a complete schedule November June July August September 23 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 end of GYG toggle bar--> Upcoming Special Events Christmas by Candlelight Friday, December 7, 6-9 pm, 2007 Spend an elegant evening walking the lantern lit streets of our 1875 town of Walnut Hill, then take a horse-drawn wagon ride to enjoy the holiday decorations in the Flynn and Tangen Homes. Sample Iowa wines and take home a bottle for your next holiday celebration! Stroll into the town for sounds of the season. Many shops and businesses on Main Street will be open to display their holiday wares. A variety of beverages and snacks are included. $8 per person; $ Read More Go to Site
Votes:0 Read more than 3,700 books online FREE! More than 1900 PDFs now available for sale HOME ABOUT NAP CONTACT NAP HELP NEW RELEASES ORDERING INFO Questions? Call 888-624-8373 Items in cart [0] PAPERBACK + PDF your price: $29.50 add to cart PAPERBACK list:$ 24.95 Web:$22.45 add to cart PDF BOOK your price: $19.50 add to cart PDF CHAPTERS your price: $1.10 select Rights & Permissions Free Resources Display this book on your site! Related Titles Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (Macronutrients) Lost Crops of Africa: Volume II: Vegetables Other Related Titles Lost Crops of Africa: Volume I: Grains (1996) Web Search Builder Use this book's key terms to search within this book, across our collection, or across the Web. Read More Go to Site
Votes:0 Read more than 3,700 books online FREE! More than 1900 PDFs now available for sale HOME ABOUT NAP CONTACT NAP HELP NEW RELEASES ORDERING INFO Questions? Call 888-624-8373 Items in cart [0] PAPERBACK + PDF your price: $94.50 add to cart PAPERBACK list:$ 80.50 Web:$72.45 add to cart PDF BOOK your price: $62.00 add to cart PDF CHAPTERS your price: $2.20 select Rights & Permissions Free Resources PDF EXECUTIVE SUMMARY Display this book on your site! Related Titles Lost Crops of Africa: Volume II: Vegetables Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (Macronutrients) Other Related Titles Lost Crops of the Incas: Little-Known Plants of the Andes with Promise for Worldwide Cultivation (1989) Office of International Affairs ( Read More Go to Site
Votes:0 Bienvenue aux lecteurs de MHR-Viandes A partir de maintenant, tous les abonn?s de mhr-viandes.com sont membres de eFreshportal. eFreshportal est le site internet sp?cialiste pour tous les produits frais et/ou congel?s. Le portail o? vendeurs et acheteurs peuvent commercer directement sans interm?diaire. eFreshportal fournit en direct des informations sur qui produit quoi, dans quel pays, ainsi que des informations sur les disponibilit?s, les quantit?s, la logistique et les actualit?s commerciales. Producteurs et vendeurs peuvent lister journellement leurs produits en stock ou ? venir. Les acheteurs peuvent choisir leurs fournisseurs, choisir leurs produits et commercer directement de gr? ? gr? avec leurs partenaires. Toutes les actualit?s, statistiques, prix et cours que vous trouviez sur Read More Go to Site
Votes:0 Back to Modern History Sourcebook Modern History Sourcebook: Abraham Cowley (1618-1667) : Of Agriculture, 1650 Introductory Note Abraham Cowley (1618-1667) was educated at Westminster School and later at Trinity College, Cambridge, from which he was ejected with most of the Masters and Fellows for refusing to sign the Solemn League and Covenant in 1644. In the same year he crossed to France in the suite of Lord Jermyn, Queen Henrietta Maria's chief officer, and remained with the royal family in exile for twelve years. After the Restoration he became a doctor of medicine, and was one of the first members of the Royal Society. He is buried in Westminster Abbey. Cowley's most popular work in his own day was the collection of love poems called "The Mistress," and his so-called " Read More Go to Site
Votes:0 Information for: Kids and Teens Librarians USDA Employees You are here: Home / NAL Collections / Special Collections Special Collections houses rare books, manuscript collections, nursery and seed trade catalogs, photographs, and posters from the 1500s to the present. Materials cover a variety of agricultural subjects including horticulture, entomology, poultry sciences, natural history, and are not limited to domestic publications. As part of the United States Department of Agriculture (USDA) and the Agricultural Research Service (ARS), Special Collections at the National Agricultural Library is charged with arranging, describing, preserving and making available rare materials significant to the history of agriculture and the USDA. Hours Directions Common Questions Search the Manuscript C Read More Go to Site
Votes:0 On 1 November, 2005,
the NCGR-Corvallis website moved to the official USDA Agricultural
Research Service domain. If you are not automatically redirected, please follow this link to
our new URL: http://www.ars.usda.gov/pwa/corvallis/ncgr N ATIONAL C LONAL G ERMPLASM R EPOSITORY Corvallis, Oregon Plant Diversity For a Diverse
Future Read More Go to Site
Votes:0 Home ??? | ??? Programs ??? | ??? Services ??? | ??? Divisions ??? | ??? Newsroom ??? | ??? Search ??? NCDA&CS Divisions Agricultural Statistics Agronomic Services Budget and Finance Emergency Programs Food Distribution Food and Drug Protection Human Resources Marketing Meat and Poultry NC State Fair Plant Industry Property and Construction Public Affairs Research Stations Standards Structural Pest & Pesticides Veterinary Executive Staff NC Board of Agriculture About Us Ag Review Ag Statistics Calendar --> Educational Resources Farmland Preservation Forms Facilities Laws and Rules Licenses and Permits Market News We are sorry, but the page or item you requested was not found on the NCDA&CS's Web Server. Unfortunately, the link that you followed is either outdated or has been moved. Please Read More Go to Site
Votes:0 --> HOME FILM AND MORE HOMES ON THE PRAIRIE LITERARY CONNECTION VIRTUAL FARMHOUSE A SUSTAINABLE FUTURE RESOURCES Site Credits Read More Go to Site
Votes:0 In the Autumn of 1968, Professor Freeman S. Howlett taught Horticulture 805, a course titled "The History and Literature of Horticulture: From Earliest Times to the Present." The information presented herein constitutes Professor Howlett's course outline that was distributed to students. A copy of his Course Preface is also provided. Readers will notice the emphasis Professor Howlett placed on highlighting and cataloging the writings of the historical figures comprising the outline. We should point out that Professor's Howlett's course outline is not a complete history of horticulture. Our hope is to expand this resource over time into a fuller history. Readers desiring additional information on an individual are provided a link to other resources available on the Internet. HTML conversion Read More Go to Site
Votes:0 The Rhubarb Compendium [ Home ] [ Recipes ] [ Previous page ] [ Next page ] 3 - Rhubarb History R hubarb is a very old plant. Its medicinal uses and horticulture have been recorded in history since ancient China. 3.1 - Early History Figure 3.1: Rheum officinale Photo Credit Earliest records date back to 2700 BC in China where Rhubarb was cultivated for medicinal purposes (its purgative qualities). According to Lindley's Treasury of Botany, the technical name of the genus ( Rheum ) is said to be derived from Rha, the ancient name of the Volga, on whose banks the plants grow. There were those who called it Rha Ponticum, and others Rheum or Rha-barbarum. Others derive the name from the Greek rheo ('to flow'), in allusion to the purgative properties of the root. One of the most famous pharmaco Read More Go to Site
Votes:0 T he museum is dedicated to preserving our rich agricultural history and rural heritage. Our collections and exhibits depict technology, crops, and livestock. In addition the exhibits examine human experiences, institutions, and cultures that were shaped by the state's rural landscape and diverse environment. Located on the campus of South Dakota State University at the corner of Medary Avenue and 11th Street the museum is open and free to the public 10 a.m. to 5 p.m. Monday thru Saturday, and 1 p.m. to 5 p.m. Sunday. The museum is closed on all state holidays. South Dakota Agricultural Heritage Museum Location Upcoming Programs & Events Museum Gift Shop Making a Donation to our Museum South Dakota State Agricultural Heritage Museum Box 601 Brookings, SD 57007-0999 Telephone:(605) 688-6226 Read More Go to Site
Votes:0 The Verein f?r Deutsche Sch?ferhunde has fostered
the herding tradition since the beginning of the organization. Herr Max
von Stephanitz exhorted members of the now world-wide body to always return
to the roots of the breed if they wanted to understand and develop their
dogs to their fullest capabilities. Here we have presented a very short
account of the beginnings of the tending dog. Herding Dogs Past and Present by Ann Garner As early as the fourteenth century, with the firm establishment of the
Saxon farming system on the Continent and in the crop-growing areas of
England, the sheep tending dog became an essential tool in the service
of agriculture. Each Saxon manor was an extensive holding that included lands that would
produce most of the necessities of life: woodlands, orchards, vin Read More Go to Site
Votes:0 INDEX A B C D E F G H I J K L M N O P Q R S T U V W X Y Z College Search College Home Student Blogs Costa Rica Adventure View Videos Prospective Students High School Students Transfer Students Graduate Students International Students Scholarship Information Current Students Student Services Career Services Honors Program Minority Programs Scholarship Information Ag 450 Farm Ag Student Council Alpha Zeta Global Ag Programs Curriculum Assessments Student Affairs Distance Ed Courses Alumni Faculty and Staff Giving To News News Releases Ag and Life Sciences Online Communications Service College News Career Seekers About the College Academic Departments Research Programs Extension & Outreach Centers & Institutes Diversity Global Ag Programs Research/Demo Farms Distance Education Fall 2007 Messa Read More Go to Site
Votes:0 Encyclopedia Popcornica: The History of Popcorn Early Popcorn History | Recent History | History of Popcorn Popper Print This Page Do you know how long people have been popping popcorn? What Columbus' first experiences with popcorn were? Or how popcorn helped invent the microwave oven? You may not have discussed it much in school, but popcorn has a history all its own. Early Popcorn History Recent History The History of Popcorn Popper For Kids | Teachers | Nutrition & Recipes | Encyclopedia Popcornica | About Us | Guestbook HTML Version | En EspaÑol | v cesk?m jazyce Read More Go to Site
Votes:0 The Society for Landscape Studies Landscape History Landscape History is the international refereed journal of the Society for Landscape Studies. It offers a common meeting-ground for all concerned with the material and cultural evaluation of human use of the land. The ultimate intention is to secure a more penetrating comprehension of landscape evolution and an overall narrative account of landscape prehistory and history, together with an understanding of how this has influenced, and may usefully guide the management of, the present day landscape. Editor: Dr. Della Hooke, F.S.A. Landscape History is published annually. ISSN 0143 - 3768. Individual back numbers are available as indicated. For pricing details and supply contact: Mr Graham Brown, c/o RCHME, Kemble Drive, Swindon. England. S Read More Go to Site
Votes:0 S. Doc. 105-24 The United States Senate Committee on Agriculture, Nutrition, and Forestry 1825-1998 Members, Jurisdiction, and History Printed for the use of the Senate Committee on Agriculture, Nutrition, and Forestry Contents Title Page Leadership Introduction Membership Committee Jurisdiction Committee Procedure Preface Chapter 1 : The Committee is Created: 1825 -- 1857 Chapter 2 : The Committee is Reconstituted: 1862 -- 1900 Chapter 3 : From the "Golden Age" to the Great Depression: 1900 -- 1929 Chapter 4 : Crisis and Activism: 1929 -- 1940 Chapter 5 : War, Peace, and Prosperity: 1940 -- 1959 Chapter 6 : Food and Nutrition: 1960 -- 1969 Chapter 7 : Borrowing and Credit: 1970 -- 1979 Chapter 8 : Budget Concerns: 1980 -- 1998 Chapter 9 : The Future Appendix I : Chairmen of the Committee Read More Go to Site
Votes:0 The European Tobacco Trade from the 15th to the 17th Centuries by Mike Davey W hen Sir Francis Drake returned to England from the New World he had with him two plants never before seen in Europe, namely the potato and tobacco. England’s reaction to the plants was echoed all through out Europe. The potato was seen as poisonous while tobacco was seen with wonder and amazement. 1 In this essay, I will give the brief history of the development of the tobacco trade during the 15th, 16th, and 17th centuries and explain what steps Europeans took to control that trade from interlopers. Tobacco was first introduced to Europeans in 1492 when Columbus landed in the Americas. Columbus wrote in his diary, on October 15th, 1492, that he observed an Indian sailing in a canoe with water, food, and to Read More Go to Site
Votes:0 Tobacco.org Smokefree Network Login: [SIGN UP] Email Password (Forgot Password?) Tobacco History Links Tobacco History Tobacco History Links Pocahontas, "La Belle Sauvage," London, 1616 Tobacco Timeline (Tobacco BBS) Historic Documents on the Net University of Michigan's links to source material, including the Colonial Period Texts and Documents: The US Hanover College US Historic Documents Page Mid-America Nazarene U. (LINK DEAD) LARRY BREED'S Collection of Tobacco History Sites on the Web (and Elsewhere) at Loring Holden's "Smoking from all Sides" site. DMOZ Tobacco History Sites The Sacred Narghile Origins, Narghile in Society, Art and around the world. History of Tobacco In Canada Physicians for a Smoke-Free Canada has assembled documents of the industry's own histories. The way the to Read More Go to Site
Votes:0 S PECIAL C OLLECTIONS OF THE N ATIONAL A GRICULTURAL L IBRARY Guide to the USDA History Collection 1761-1997 (bulk 1914-1994) USDA Seal, 1895 Contact Information: National Agricultural Library Special Collections, Room 300 10301 Baltimore Avenue Beltsville, Maryland 20705 Phone: 301-504-5876 Fax: 301-504-7593 E-mail: speccoll@nal.usda.gov Processed by: Alan H. Haeberle, Project Archivist; Matthew G. Brown, Heather M. Crocetto, Glenn R. Gray, and Rebecca A. Zeltinger, Graduate Assistants Date Completed: September 1999 National Agricultural Library Agricultural Research Service United States Department of Agriculture Search the USDA History Collection Web site. See the Collection Map for a chart outlining all components of the collection. Page Contents: Brief Description of Collection | Admi Read More Go to Site
Votes:0 USDA Wheat Breeding History USDA WHEAT BREEDING HISTORY AT PULLMAN Orville Vogel History of Semidwarf Wheat Speech by Orville Vogel, PNW Historcial Society, 1977 [ Quality ]
[ Disease ]
[ Varieties ]
[ Staff ]
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Votes:0 Printable Version E-mail this page Search News & Events News Magazine Subscriptions Editorial Staff Magazine Archives Image Gallery Noticias en español Press Room Video Briefing Room Events You are here: News & Events / Contents What Folks Once Grew 1914 Adams Seed Book (K8486-1) More than just nostalgic relics, seed catalogs help trace agricultural history. Among the treasures housed in ARS ' National Agricultural Library in Beltsville, Maryland, is a unique collection of more than 170,000 seed catalogs. Dating as far back as the late 1700s, these nostalgic volumes describe thousands of trees, shrubs, bulbs, and other plants that farmers and gardeners of yesteryear bought from U.S. seed companies, nurseries, and growers. The collection includes catalogs from overseas firms as well. In man Read More Go to Site
Votes:0 {Begin front matter} {Begin page} Form A Circumstances of Interview Federal Writers' Project Works Progress Administration OREGON FOLKLORE STUDIES Name of worker Sara B. Wrenn Date January 30, 1939. Address 505 Elks Building, Portland, Oregon. Subject Early Horticultural History and Lore. Name and address of informant Mrs. Herman Ledding 2105 Harrison St., Milwaukie, Oregon. Date and time of interview 2:00 to 3:15 P.M., Jan. 26, 1939. Place of interview 2105 Harrison St,, Milwaukie, Oregon. Name and address of person, if any, who put you in touch with informant Mrs. Oatfield, Oatfield Rd., Oak Grove, Oregon. Name and address of person, if any, accompanying you -- Description of room, house, surroundings, etc. A living-room, or perhaps more properly, a library, the walls of which were lined Read More Go to Site
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