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We've discovered a whole new world in the backwoods of Northern California. On this page we'll share with you some of the places we've been, stuff we take with us, things we're learning, & links to other great resources. Look around, have fun, and let us know what you think by signing our guestbook or sending us an email message. Please feel free to use any information on these pages (except the photos) in any productive way you see fit. | Where We Go | What We Take | What We Eat | Advice & Tips | | Links | Credits | Awards | Site Map | Contact Us | Guestbook | | Home | Member of Peak to Peak Trail and Wilderness Links Copyright © 1997-2005 All Rights Reserved This site is for accessibility to people with disabilities


Mr. Speirs' Scouting Pages no longer exist on this server.


Welcome to RecipeSource! RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. RecipeSource : Miscellaneous : Camping Recipes : Search for Recipes: Search entire site Search just this area Advanced Search Browse by region: Africa & Middle East Asia & Pacific Ocean Europe North & South America Non-regional Browse by type: Main Dishes Soups & Stuff Baked Goods Fruits, Grains & Vegetables On th ...


Foil Cooking Compiled by Kim J. Kowalewski Cubmaster, Pack 1009, Bowie, MD With Additions by the MacScouter These recipes were sent to me in response to my plea for help with an upcoming Fall Camporee. I needed some suggestions for variations on the ?classic? hamburger foil dinner. Enjoy! VARIATIONS ON THE HAMBURGER FOIL DINNER From: Jim Sleezer Just a touch of garlic salt makes a lot of difference. If you look at the labels in the stores, you will see that onion and garlic are p ...


The Cardboard Box Oven A cardboard box will make an oven -- and it works just as well as your oven at home! There are different ways to make a cardboard box oven. 1. The open top Box Oven Cut off the flaps so that the box has four straight sides and bottom. The bottom of the box will be the top of the oven. Cover the box inside COMPLETELY with foil, placing the shiny side out. To use the oven, place the pan with food to be baked on a footed grill over the lit charcoal briquets ...


Dutch Oven Cooking Version 2.3 -- July 1995 Original Compilation in 1990 © by Mike Audleman With additional editing in 1994 and 1995 by John W. Lyver, IV, ASM, Troop 1577, Herndon, VA For FREE Duplication Within the World Brotherhood of Scouting Scoutmaster Rule #47: "No Boy Scout ever starved to death on a weekend campout." -- Roger Morris, Scouter TABLE OF CONTENTS Go to the Recipe Index 1. Introduction 2. What Your Oven Can Do 3. A Little About the Dutch Oven ...


The Geezer Cookbook By Dwayne Pritchett -- "Medicine Man" Welcome to the Geezer Cookbook on-line. Whether you are just visiting here to gather great Dutch-oven cooking recipes or just surfing the net, I would like to extend a warm Geezer welcome to everyone! You may be asking yourself, what is a Geezer? Well thoughts of older folks, sitting around a porch and telling stories of yesteryear comes to my mind, so if you have a moment, I'll spin a little tale of the Medic ...


Young Backpacker Food Hints & Recipes By Claude Freaner, Lake Ridge, VA This was originally written to be given to parents of new Scouts who had just joined our Troop (885) in Chula Vista, CA. Many of the boys, and their parents, came from urban areas and had never cooked in the wilderness before, so we prepared this information to help them out. I hope this helps you with some ideas about food in the wilderness for youth. In the interest of being politically correct, I should mention ...


Gourmet Backpacker Menus By Claude Freaner, Lake Ridge, VA These recipes were put together as a result of wanting to eat well during 8 day hikes in the High Sierras of California, generally between Mt. Whitney and Yosemite Valley (not all in 8 days!!!). These recipes are what we actually took on various hikes, but are primarily geared toward adults or older youths (people who like green stuff and strange tastes). Menu Italian Fettuccine With White Clam Sauce Minestrone Soup G ...



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